Spicy Bonda
Ingredients: 2 Cups of Bengal Gram Flour (Kadalai Maavu) 1 Cup of Idly Batter 1 Cup of Chopped Onion 5-6 Green Chillies (Chopped) 1/2 Cup of Coriander Leaves (Chopped) Salt as per the requirement A pinch of Baking Soda (optional) Preparation: Add bengal gram flour with idly batter and mix them along with little water. Don't add too much water as the mixture should be just little thicker than idly batter. After 15 minutes add chopped onions, green chillies, coriander leaves to this mixture. Also, add salt as per the requirement and a pinch of baking soda (optionally). Mix them well Heat require amount of oil in a pan Prepare lemon sized small ball out of this mixture and deep fry them in oil till it turns golden brown color Repeat the procedure for the remaining mixture/balls Spicy bonda is now ready and you can serve this with coconut chuttney or Onion chuttney